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Listing 20 Recipes in this Category - Soups
Recipes
Author
Rating
Hits
Ham and Bean Soup
N/A
0.00
2507
BROCCOLI SOUP
N/A
57.00
4357
CORN CHOWDER
N/A
15.00
3746
GERMAN SAUSAGE CHOWDER
N/A
5.00
3479
MINESTRONE
N/A
0.00
3619
HAMBURGER VEGETABLE SOUP
N/A
9.00
3781
SHALLOTS AND TARRAGON SOUP
N/A
0.00
3685
BLACK BEAN SOUP
N/A
10.00
3843
CREAM OF BROCCOLI SOUP WITH CHEDDAR CHEESE
N/A
35.00
4426
LENTIL BARLEY SOUP
N/A
4.00
4179
HAMBURGER SOUP
N/A
4.00
4273
CREAMY TOMATO SOUP
N/A
14.00
4637
CANNED VEGETABLES FOR SOUPS
N/A
5.00
4442
BARS MADE WITH TOMATO SOUP
N/A
0.00
4297
TORTELLINI SOUP
N/A
4.00
4577
MOM'S GERMAN BORSCHT SOUP
N/A
0.00
4777
OVEN STEW
N/A
0.00
4783
BIG MOUTH STEW
N/A
2.00
4927
CUCUMBER SOUP
N/A
12.00
4919
LOBSTER AND ROASTED CORN CHOWDER
N/A
5.00
4757
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Pick of the Week
Title:Dijon Vinaigrette - Author: - Contributor:
Ingredient:
CarbsPerServing:5g total
Effort:Easy
Ingredients:
3 tablespoons red wine vinegar 2 tablespoons water
1 tablespoon olive oil 1 teaspoon olive oil1 tablespoon Dijon mustard
1 teaspoon Dijon mustard ¼ tablespoon garlic powder
Direction:
How to Prepare:
Combine all in a bowl. Blend well with a whisk. Chill overnight to
blend flavors.
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